James Beard semifinalist chef Cory Oppold brings architectural precision and farm-fresh philosophy to North Scottsdale’s fine dining renaissance at COURSE Restaurant.
Tag: chef
James Beard Award-winning celebrity chef Scott Conant delivers recipes, stories and inspiration in his newest cookbook — “Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef’s Home Kitchen.”
Writer Shannon SeversonPhotography Courtesy of Shelby Moore [dropcap]S[/dropcap]mack! The family matriarch’s hand pounded the kitchen
Writer Shannon SeversonPhotography Courtesy of Bar Pesce [dropcap]I[/dropcap]magine having an incredibly successful restaurant with scores
There is an old saying that life imitates art; yet experience would humbly but audaciously suggest that the adage is insufficient. Life does not imitate art so much as it is art.
Who knows where Chef Matt Carter would be without the food and beverage industry. “I was a punk,” Matt says. In his early years, the restaurateur would take several culinary jobs at a time just to stay out of trouble…
As a well-known chef and restaurateur, Mark Tarbell makes it his business to know the best food cities on earth, among them Paris, Venice, New York and San Francisco…