AZ Food

But First, Coffee Education

You may not realize it, but behind the scenes, coffee shops invest hours of consideration, planning, selection and applied education into the coffee beans they buy and brew. Before your favorite bevy is served, many hands had an impact and many minds had a say in that Instagram-worthy cuppa joe.

Chili Lime Shrimp Tacos

Fire-grilled chili lime shrimp are cradled in a bed of tangy red cabbage slaw and wrapped in a warm tortilla for a light, yet super satisfying dinner. Make extra, because these mouthwatering shrimp tacos go quickly.

Drinks

A Sip of Summertime

Just in time for summer, Sonata’s Restaurant has added a bevy of light new cocktails with bright, fresh ingredients. Located at 10050 N. Scottsdale Rd., the modern European restaurant named for its owner, Sonata Molocajeviene Tuft, was designed to turn down the heat.

Caprese Pasta Salad

This potluck standout combines two of summer’s most iconic salads: the caprese salad and pasta salad. Tender pasta is tossed with pillows of pearl …

Mariposa Chef Lisa Dahl

There is an old saying that life imitates art; yet experience would humbly but audaciously suggest that the adage is insufficient. Life does not imitate art so much as it is art.

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