Regional Eats, Arizona Streets
These locally-owned restaurants boast bold regional flavors from the Midwest and South with a wide western swing to the Hawaiian Islands.
Pumpkin Pie Gooey Butter Cake
This delicious spiced butter cake is topped with a pumpkin pie mixture that, when baked, is out of this world!
A Culinary Oasis
Celebrated for its thermal waters, Castle Hot Springs is also a gourmand’s getaway.
Ode On A Grecian Menu
Athens on Easy Street serves Greek and Mediterranean cuisine just steps away from the historic Carefree Sundial.
Festival of Flavor
On Oct. 18 and 19, Taste of Cave Creek makes its triumphant return to Stagecoach Village with a wide array of the community’s best sights, sounds and flavors.
Roasted Butternut Squash Prosciutto Pizza
Fresh pizza dough gets topped with cider-caramelized onions, a combination of three different kinds of cheese, salty prosciutto, and autumn-roasted butternut squash.
Swirl, Sip, Savor
Take a foray into fermented grapes at Arizona’s growing crop of wineries.
Tasting Tucson
Arizona’s second-largest city cultivates culinary prestige.
Grilled Chicken Caprese Salad
This grilled chicken caprese salad is perfect for summer feasting. The presentation is spectacular and the taste is so good!
Awesome Sauce!
Graham County is home to one of the state’s most delicious attractions: the Salsa Trail.